
In the kitchen
- Tahini and halva
- hummus topping
- sesame bread and kaak
- dukkah
- sweets
Seeds
Sesame Seeds
Hulled or natural, 99.95% purity
Hulled and natural sesame at bakery and tahini grades, machine-cleaned to 99.95 percent purity with high oil content.
Few seeds match sesame for calcium, healthy oils and that unmistakable toasted aroma. Hulled white seeds grind into silky tahini; natural seeds crown breads with crunch.
- Origin
- Select origins
- Best for
- Tahini, bakery, confectionery
- Packing
- 25 kg and 50 kg bags
- Storage & freshness
- Airtight away from heat; refrigerate for long keeping so the oils stay sweet.
- A recipe to try
- Fresh tahini: toast hulled sesame lightly, then blend warm with a thread of oil until pourable; the base for hummus and halva.
Seeds
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